Cooking Classes

Eating for Immunity

A robust, properly responding immune system is so important for health and wellbeing— and that …

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Homemade Probiotic Sodas

Want to learn to make a healthy soda that’s packed with probiotics? Join Tom McElhaney …

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Cooking Dried Beans

Dried beans are having their heyday, with sales in the U.S. rocketing up over 70% …

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Mindful Eating: A Practice to Transform the Way You Think About Food

Mindful eating is not a new concept, but it is gaining a whole lot of …

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Homestead Planning for Climate Resilience

Jon Turner of Wild Roots Farm will provide current or soon-to-be homesteaders with methods and …

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Edible Seed Sprouting

Unlock the inner nature of your food! Join Jeffrey Jackson of 4 Season Sprouts for …

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(CANCELED) Cooking with Spring Veggies

Spring is finally here! After a long Vermont winter, our bodies are craving the nourishment …

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(CANCELED) Eating for Resilience

It comes as no surprise that human beings are confused about healthy food.  There are …

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(CANCELED) Getting Creative with Cabbage

Tired of waiting for the fresh veggies of summer? Cabbage can be the green you …

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(CANCELED) Mindful Eating

Mindful eating is not a new concept, but it is gaining a whole lot of …

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