Spotlight on Klinger’s Bakery
Our Member Deals Spotlight this week is Klinger’s Bread Company, a Burlington-based bakery known for its traditional European-style artisan loaves. From March 18–24, Co-op member-owners receive 20% off Klinger’s full line of fresh-baked breads.
Founded in 1993 by the Klingebiel family, Klinger’s has been producing hearth-baked breads in Vermont for more than three decades. Their loaves are made using time-honored techniques: slow-developed starters, long fermentation, and careful hand shaping before baking in a French brick oven. The result is bread with real structure and flavor — crusty on the outside, tender and chewy within.
Klinger’s breads are made with simple, high-quality ingredients and the patience that good bread requires. It’s the kind of loaf that turns a simple meal into something memorable — and a reminder that great bread doesn’t need to be complicated to be exceptional.
