member deals

Spotlight on SunRidge Farms

We’re casting our Co-op Spotlight on SunRidge Farms this week! All of their products are 20% off for member-owners from April 18th – 24th. Read on to learn more about their commitment to offering nutritious, ecologically respectful, and sustainable foods for more than 30 years!

The Company

SunRidge Farms is a family-owned business that has been producing high-quality foods for more than 30 years. Their organic and natural food offerings can be found throughout our bulk department and are a reflection of the company’s commitment to a healthier lifestyle – a commitment that extends to the environment, the supply chain, and their community. They carefully source quality ingredients from suppliers who share their values and source organic, non-GMO, and Fair Trade ingredients whenever possible. They choose to offer their products in bulk as a way to demonstrate the value of purchasing foods in a manner that reduces cost and waste. Their facility, located in Royal Oaks, California, is completely solar-powered and their fleet of trucks run on bio-diesel. They also pay an extra $5 per day to their team members who choose to bike to work. These measures add up to a greatly reduced carbon footprint for their company and a lineup of products that you can feel good about.

The Mission

  • SunRidge Farms is committed to providing the healthiest products to their customers by producing foods without highly processed or refined ingredients. We are dedicated to sourcing Non-GMO (genetically modified) ingredients.
  • SunRidge Farms is committed to the planet and supports organic farming and sustainable practices.
  • SunRidge Farms sincerely believes that it is essential to aid in the conservation of ecological diversity, wildlife, and natural terrain in order to preserve our world. Their contributions include substantial donations toward the successful resolution of environmental, social, food-related issues on both local and global levels.

The Vision

SunRidge Farms is committed to offering nutritious, ecologically respectful, and sustainable foods to their communities. Their complete line of certified organic and naturally grown products aids and supports an authentic lifestyle and display a commitment to food safety, ecological integrity, and excellence.
Their Green Commitment is centric to all of their business decisions. The manufacturing facility is solar-powered, and they support sustainable farming practices, energy usage, recycling, and freshness. Their goal is to enhance connections between consumers, retail stores, farmers, and suppliers.
They also embrace the many opportunities to contribute toward ecological diversity, wildlife, and the preservation of natural terrain. Reducing the impacts of global climate change and respecting the earth and its beings are vital to all that they do. Their support includes substantial donations toward environmental, social, food-related, educational and world hunger issues.

 

Spotlight on If You Care

We’re shining our Member Deals Spotlight on a company that is on a mission to create the most environmentally friendly kitchen and household products, which are not only good for the environment but good for your cooking and household needs as well. Member-owners can enjoy 20% off our full line of If You Care products from April 11th – 17th. Read on to learn more about why this company is deserving of the Spotlight:

 

History:

It all began nearly 30 years ago with the first unbleached coffee filters in North America. Unbleached parchment baking paper and baking cups soon followed, making If You Care the first company to offer a line of chlorine-free paper products.

In 2004, the very first aluminum foil made from 100% recycled aluminum was launched. This product featured a 95% energy savings compared to conventional aluminum foil. Then in 2007, heavy-duty aluminum foil for grilling and barbecuing, also from 100% recycled aluminum, and waxed paper, from unbleached paper coated with soybean wax, were launched. By 2009, the brand was launching innovative and unique products every year, including 100% carbon neutral firelighters, made from FSC certified wood and vegetable oil, sandwich and snack bags from unbleached greaseproof paper, all natural sponge cloths and reusable paper towels from cellulose and non-GMO cotton, Fair Trade household gloves among others. 

If You Care products are produced with a view to reducing the amount of waste in our waste streams. If possible, nothing should remain after the product has been used and properly disposed of. The packaging is made from unbleached recycled cardboard or paper which should be recycled again.

Mission:

If You Care kitchen and household products are carefully and deliberately crafted to have the least environmental impact and the lightest carbon footprint possible, while at the same time, delivering to the consumer, the highest quality and most effective results. If You Care is the leader in pushing the limits of environmental and social responsibility in its categories. If You Care analyzes the entire life cycle chain in developing products, from raw materials sourcing, to production process, to packaging, to disposal. Every step is considered in assessing environmental and social impacts. If You Care is committed to ethical sourcing. If You Care bases its environmental claims on the best available science, and in accord with national and international standards and regulations. If You Care backs its environmental claims with third-party verification and certification by the leading national and international certifying bodies.

Click HERE to check out great recipes from their webpage at ifyoucare.com

Spotlight on Shaker Maple Farm

To celebrate sap season in Vermont, we’re shining our Member Deals Spotlight on Shaker Maple Farm! Member-owners can enjoy 20% off their full line of maple syrup products from April 4th – 10th, so it’s a perfect time to stock up on local liquid gold!

Shaker Maple Farm is owned and operated by Steve and Leah Willsey of Starksboro, VT. They have been sugaring for over 30 years and currently boil from 26,500 taps. Many of these taps come from maple trees on their beautiful 300-acre farm in Starksboro and some taps reside on two neighboring properties from whom they buy sap. Last year they were excited to sign a new land lease, adding an additional 250 acres to their sugarbush!

The 2018 season yielded 11,000 gallons of syrup at Shaker Maple farm. The Willsey’s sell about half of their syrup wholesale and the other half is sold in bulk. You can find their syrup at a variety of local grocery stores, co-ops and restaurants. You’ll also notice that their syrup is certified organic, which may lead you to wonder, “isn’t all maple syrup organic?”. The answer might surprise you! Organic certification ensures that:

  • No pesticides or chemicals were used to manage the forest. Like any crop, a forest can be sprayed to control insects. The same organic standards for field crops apply to maple forest to regulate things like buffer zones and runoff and ensure that no fertilizers, pesticides, herbicides, or other chemicals were used.
  • A healthy forest is maintained. Organic standards limit the number of taps allowed in each tree to sustain the health of the tree. Organic certification ensures sustainable management of forestland to promote tree health, biodiversity, and reduce erosion.
  • No lead, filtering agents, or chemical defoamers. Certified organic maple farms must adhere to strict regulation when it comes to things like lead in equipment and the use of filtering agents and chemical defoamers.

 

Business of the Month: Vermont Sun Fitness Centers

Could your wellness routine use a Spring makeover? Check out Vermont Sun! They’re ourfeatured Co-op Connection Business this month and they offer 10% off to Co-op member-owners!

Vermont Sun has been keeping our community fit since 1985. Whether you’re visiting their facilities in Middlebury or Vergennes, you’ll find their clubs geared up with the essential elements of a great workout. Their fitness equipment vendors are the best in the industry, and their club owners stay current with the latest technology! They offer a wide variety of cardio, strength, and free weight equipment to ensure that you get the best possible workout.

If you’re looking for great group fitness classes, you’ll find over 250 each month, including Yoga, Spinning, Zumba, Body Pump, Arthritis Aqua Aerobics, Senior Fitness classes, Self-defense classes, and more! There’s something for every age group from kids to seniors.

Their facilities also offer racquetball courts, saunas, and indoor pools for lap swimming, rehab, or recreation.

Need help to ease safely back into a workout routine? Or maybe you’re just looking to set some new fitness and nutrition goals and could use a professional guide? Vermont Sun offers Personal Training services and Nutritional Counseling from a knowledgeable staff of certified, credentialed specialists.

In short, Vermont Sun has everything you need to help make your New Year’s Resolution a reality! Stop in and find out for yourself why they are voted the #1 Fitness Center in the region year after year! And don’t forget to tell them you’re a Co-op member-owner!

 

 

 

 

Spotlight on Kimball Brook Farm

Our Co-op Spotlight is shining brightly on Kimball Brook Farm! Their full line of products is 20% off for member-owners from March 28th – April 3rd. Read on to learn more about one of Vermont’s finest family-owned organic dairy farms:

History

Kimball Brook Farm was first settled by Daniel Kimball in the late 1700s. Daniel and his sons continued running the farm until it was purchased by Edward Danyow in 1960.

The DeVos family purchased the farm in 1967 and on June 1, 1968, John De Vos Sr. and his son John De Vos Jr. moved their complete herd (50 cows), machinery and households from Monroe, New York to the Kimball Brook farm in North Ferrisburgh, Vermont.

John De Vos Jr. and his wife Sue operated the farm for over 30 years raising three sons and one daughter on the farm. The eldest son, John De Vos III (JD) and his wife Cheryl took over the business in 2001, expanding the herd from 80 cows to 200 and added a milking parlor.

In 2003, JD and Cheryl began transitioning the 220 cow farm to an organic operation and  Kimball Brook Farm became one of the largest certified organic dairy operations in the State of Vermont. The first shipment of organic milk was in September 2005. In 2010, they began the process of pursuing another dream of opening their own creamery in the former Saputo Cheese plant in Hinesburg. This would allow them to assemble, bottle, and package all of their own products. In June of 2011, they were awarded the VT Dairy Farm of the Year award and by May of 2012, they were celebrating the official opening of Green Mountain Organic Creamery.

At the Co-op, you can find a broad selection of Kimball Brook Farm’s organic products including Whole Milk, Cream, Chocolate Milk, Maple Milk, Mocha & Coffee Flavored Iced Cappuccino, Butter and Iced Teas. Also be sure to check out their newest additions to the lineup: Maple Lemonade, Strawberry Ginger Lemonade, and a line of teas and lemonades with CBD!

 

The Herd

The herd at Kimball Brook Farm consists of Holsteins, Jerseys and Jersey/Holstein crosses. During the growing season, their cows and heifers(teenagers) can be found happily grazing on the lush grasses their pastures provide. The cows that are being actively milked also get some mixed legumes and grains at the barn to provide them with the extra energy they need to produce rich, organic milk.

The Devos family believes that by maintaining the health of the land and the health of the cows, they can provide fantastic organic milk free of Growth Hormones, GMO’s, Pesticides, Herbicides and Antibiotics for consumers to enjoy.

Check out this fun video showing how Kimball Brook Farm milk gets from the cow to your kitchen table:

 

 

A polyculture of corn & sunflowers grown as food for the herd at KBF

Spotlight on Seventh Generation

Are you gearing up for some spring cleaning? Keep it green with Seventh Generation! They’re basking in the glow of the Co-op Spotlight this week and member-owners can enjoy 20% off their full line of products from March 21st – 27th. Read on to learn more about their energy efficient practices, socially responsible business model, and impressive efforts to bring labeling transparency to the cleaning product industry and tackle climate change:

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For over 30 years, Seventh Generation has been committed to the idea that business can be a force for good in the world—that a business can be successful and stand for what’s right. At Seventh Generation, they stand for nurturing the health of the next seven generations through the products they make and the actions they take. From their very first days as a company back in 1998, they have been creating powerful plant-based cleaning solutions for your home & family. Additionally, they aspire to:

  • nurture nature
  • transform commerce with honesty, responsibility, and radical transparency
  • enhance health through education, activism, and innovation
  • build communities advancing social justice and equality to unleash human potential.

As a mission-driven B-Corps business, Seventh Generation aims to pioneer a more mindful way of doing business. They developed a plan known as the Path to 2020  and began by examining their impacts as a business and considering the principles that matter to them as a company:  responsible sourcing; using materials from plants, not petroleum; ensuring the health of our planet and the people on it; having an engaged, motivated workforce; and caring for our community. To track their progress toward these goals and present them with total transparency, they post an annual Corporate Consciousness Report, which we invite you to check out.

Come Clean

Did you know that the law does not require ingredient disclosure on cleaning product labels? It’s time to tell the industry to come clean!  Seventh Generation firmly believes that you have the right to know what is in the products you buy, which is why they helped launch the #comeclean campaign. Through this campaign, they aim to air the cleaning industry’s dirty laundry. They support state and federal legislation to require manufacturers of both consumer household and industrial cleaning products to disclose all intentionally added ingredients, including fragrance components, on their product labels and on their websites.  Food and personal care products are currently required to have content labels, but there are no regulations in place for the ingredient labeling of household cleaning products – especially for the fragrances that scent those products. Chemicals of concern can hide behind the term “fragrance” in ingredient lists on your cleaning products – chemicals that have been linked to serious health effects including allergies, asthma, cancer, and reproductive harm. Want to take action? Click here for the latest updates on these critical pieces of legislation and find out what you can do to get involved.

#Readyfor100

At Seventh Generation, they’re #Readyfor100 not just for our planet’s health—but for human health, too. That’s why they’re shedding light on the fact that negative changes in our environment often result in negative effects on our health—especially for those least responsible: children, communities of color, and the elderly. That’s why they’ve partnered with Sierra Club, who created the #Readyfor100 Campaign as a way to grow revolutionary, grass-roots climate activism here in the U.S.

Like so many of us, Sierra Club realized that we don’t have to wait for big government intervention to stand up for our environment. Climate change may be a global challenge, but our best chance to make a difference is actually at the local level when communities and local leaders come together. Sierra Club has made it easy to take action, so you can tell your leaders that your city is ready. Many have already used their voices, and this 100-city achievement is a shining example of how powerful we can be together.

A huge milestone was recently reached in this collective journey to 100% renewable energy when Cincinnati, Ohio became the 100th city to pledge a switch to 100% renewable electricity by 2035. With your help, cities across the country continue to make the pledge, from Denton, Texas to Santa Barbara, California. With every city that Commits to Clean through 100% renewable energy, we all take another important step toward reducing the negative health effects caused by climate change and the burning of fossil fuels. The solution is here and it not only is attainable—it’s a solution being embraced across the nation because of the power in our collective voice. Learn more and get involved by clicking HERE.

 

Spotlight on Klinger’s Bread Company

Our Member Deals Spotlight shines brightly on Klinger’s Bread Company! From March 14th – 20th, member-owners can enjoy 20% off their full line of local fresh-baked artisan breads! Read on to learn more about this Burlington-based bakery and their time-honored baking traditions:

 

Rustic, Healthy, Hearty, Crusty, Chewy, Flavorful…
Just a few words overheard to describe the artisan breads of Klinger’s. Their hearth-baked breads were proudly brought to Vermont in 1993 by the Klingebiel families of Williston, Vermont and Salem, New York.

These flavorful, authentic European breads were developed by one of America’s premier artisan bakers. Their bakers have been thoroughly trained in the methods and subtleties of bread baking. The breads are made from starters which are allowed to develop over a thirty-hour period. Visit the bakery and watch their bread crafters at work. Amidst floured tables, you will see them mix the finest ingredients, hand shape loaves, and bake them with care in their French brick oven.

Klinger’s is proud to bring you the rustic, homemade taste of their signature artisan breads. Their goal is to produce breads with character and integrity, to make your mouth water with the aroma of loaves fresh from the oven, and to share the products of their labor with you again and again.

Spotlight on Lundberg Family Farms

This week, the Co-op Spotlight shines brightly on Lundberg Family Farms!  Member-Owners can enjoy 20% off their entire line of rice, rice chips, rice cakes, and risottos from March 7th – 13th! Read on to learn more about this family-owned company and their commitment to socially and environmentally responsible practices for more than 80 years:

Since the company was first founded by Nebraska natives Albert & Frances Lundberg in 1937, Lundberg Family Farms has remained a family-owned and operated company committed to producing the finest quality rice and rice products for your family, while respecting and sustaining the earth. Today, over 80 years later, the third and fourth generations carry on the family heritage by using eco-positive farming methods that produce wholesome, healthful rice and rice products while improving and protecting the environment for generations to come.

Founder Albert Lundberg, a survivor of the dust bowl, understood the importance of caring for the soil. He recognized that the dust bowl resulted from poor soil management and short-sighted farming techniques. With this in mind, the Lundberg’s made a choice to avoid growing typical conventional rice.  Their Certified Organic and Eco-Farmed rice is grown with a concern for the environment. They treat the soil, air, and water as important resources, respecting the delicate balances of nature. They are a proud participant of the Non-GMO Project, and positioned their company as an early leader in organic farming, energy conservation, use of renewable energy, providing safe and fair working conditions, and many other environmentally responsible and socially responsible practices.

As a member of the Sustainable Food Trade Association (SFTA), Lundberg Family Farms signed a pledge committing to reporting the company’s annual performance in 11 action categories: organic & land use, distribution & sourcing, energy, climate change & emissions, water use & quality, solid waste reduction, packaging & marketing materials, labor, animal care, sustainability education, and governance & community engagement. Each year, Lundberg Family Farms audits their performance in these areas and publishes the findings in their annual SFTA Sustainability Report. Click HERE to view the report.

Business of the Month: Middlebury Fitness

Are you looking to give your workout routine a spring makeover? We invite you to check out our Co-op Connection Business of the Month — Middlebury Fitness! Flash your Co-op member-owner card and you’ll receive 50% off the enrollment fee, 10% off a short-term membership, and your first class or workout is FREE! Better yet – during the month of March they’re completely waiving the enrollment fee for Co-op member-owners! Read on to learn more about what this community wellness center has to offer:

 

 

Middlebury Fitness is a community health and wellness center founded in 1997 that puts its members needs first. Their facility features a wide variety of the most current strength and cardio equipment by the leading brands in the industry. Is group fitness your thing? They offer a variety of programs and group fitness classes to meet the diverse and ever-changing needs of their member base, ranging from ages 13-93. Click here for their class calendar and descriptions. Other services and amenities include personal trainingfree equipment orientationsathletic performance trainingDietician consultationssaunasmassage therapy, and more!

The crew at Middlebury Fitness is incredibly proud to be so active in this great community and annually receive recognition and awards for various initiatives. For the past four consecutive years, they have received the United Way of Addison County’s “Partner Award” for an annual event that has raised $47,500 for our local friends and families in need. Wow!! They were the 2018 recipients of the prestigious BOB (Best of Business) award in the Health Club category by Vermont Business Magazine. 

At Middlebury Fitness they understand that you have options when it comes to your health and fitness needs. They aim to meet and exceed their members’ expectations every day and believe they have some of the most attentive, caring, professional and knowledgeable instructors, personal trainers and staff you will find. Their ultimate goal at Midd Fit is to ensure that each of their members achieves their personal fitness goals while experiencing exceptional customer service in a supportive atmosphere of fun and camaraderie.

If you are a current member, they’d like to extend a sincere THANK YOU for being a part of the Midd Fit family! If you are not yet a member, please visit and let Middlebury Fitness guide you through your fitness journey today! And don’t forget to mention that you’re a Co-op member-owner!

Spotlight on Tom’s of Maine

Tom’s of Maine is basking in the glow of the Co-op Spotlight this week and all of their wonderful body care products are 20% off for member-owners from February 28th – March 6th! This discount is in addition to the everyday low price on many Toms of Maine products offered through our Co-op Basics program, so it’s a great time to stock up and save! Read on to learn more about the philosophy of care for people and planet that the Tom’s of Maine community holds dear:

 

At Tom’s of Maine, they believe in living for today—and tomorrow! They recognize that decisions have a lasting impact, and they make them thoughtfully. Since 1970, their mission has been to help people live a more natural life. Here are just some of the ways they translate their mission into positive actions:

  • They’re guided by a Stewardship Model and over 45 years of expertise. Their passion is finding and combining naturally sourced and naturally derived ingredients to create personal care products that really work. And their products come with a product guarantee because your satisfaction is important.
  • They’re transparent about the ingredients they use. They explain where they come from, what they do, and how they are made so that you can make the right choice for your family and yourself. Click here to explore their ingredients.
  • They share their profits and time. Tom’s of Maine donates 10% of product sales to nonprofit organizations working to support health, education, and nature. And they encourage employees to use 5% of their paid time to volunteer for their favorite causes. Click here to learn more about how Tom’s of Maine gives back.
  • They strive to implement and follow sustainable business practices. This is the only planet we call home, so they work to protect it for future generations. Click here to learn more about their sustainability initiatives. They also publish their sustainability progress and goals in their annual Goodness Report.

The Backstory

Tom and Kate Chappell moved to Maine from Philadelphia in 1968, looking for a healthier, simpler life for their growing family. They discovered the benefits of natural and unprocessed food, and started looking for the same qualities in personal care products. But all they found were labels listing artificial flavors, fragrances, sweeteners, colors and preservatives. So they decided to create their own.

In 1970, with the help of a $5000 loan from a friend, Tom’s of Maine was born. Right from the start, their company was shaped by the Chappell’s entrepreneurial spirit and values. By 1975, they’d introduced the first natural toothpaste on the U.S. market. And because Tom and Kate felt that businesses should give back, they soon found meaningful ways to care for the planet and their communities.

Tom’s of Maine became a part of the Colgate-Palmolive company in 2006. And they’re proud to say that as they’ve grown through the years, their simple, direct approach has never changed. They continue to put their hearts into providing their customers with natural personal care products that work as well as they’d expect.

Tom & Kate Chappell

 

 

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