Supplements

Spotlight on Garden of Life

We’re shining our Co-op Spotlight on Garden of Life! Their entire line of products is 20% off for member-owners from January 5th – 11th, so if your New Year’s resolution involved recalibrating your wellness routine, it’s a great time to give them a try! Read on to learn more about their mission to empower extraordinary health!

The Science of Whole Food

Garden of Life is fanatical about food. This may not be the first thing that typically comes to mind for a company that makes vitamins, probiotics, and protein powders, but Garden of Life is different that way. They recognize that our bodies were created to eat, process, and derive nutrition from food—real, healthy food. So, when they set out to create a line of products, they challenged themselves to consider what “good stuff” present in the highest quality foods are typically missing in our diets. Which of these foods have the greatest potential to impact and empower extraordinary health?

Clean is Healthy

As fanatical as they are about what goes into their products, they are equally diligent about what to keep out of them.  This means no synthetic chemicals, no GMOs, just true, whole, traceable ingredients. If it’s not found in real food, they don’t want it in their supplements. Their philosophy is to slow it down, make it by hand, grow it in rich organic non-GMO soil with enough sun, air, water, and time for it to be its best. Harvest it when ready. Treat it with care. Turn it into a power-packed nutritious food supplement.

The Lebaron Farm in Utah grows, harvests, juices, and dries the greens for the Perfect Food Raw products.

Traceability

Traceability is key to what makes Garden of Life’s products so special. Traceability starts with knowing where each and every ingredient in their products come from and getting to know each and every source: where it’s grown; the farming practices; how they pay and treat the farm workers—everything. Their mykind Organics line, co-founded with Alicia Silverstone, is made with Organic fruit and herbs—every single product in this line is Certified USDA Organic and Non-GMO Verified by the Non-GMO Project. 

Fourth-generation family farmers growing organic cranberries in Massachusetts for Garden of Life

Certifications

There is a great deal of noise in the marketplace today that makes it difficult to find the clean truth. Independent, unbiased, third-party certification and verification provides the best option for that assurance. However, to attain Certified USDA Organic and Non-GMO Project Verified status, every ingredient must be traced back to its origin, which means tracing back to organic crops and family farms and also how and where it’s manufactured. Developing a fully traceable raw material supply chain is a massive, complex undertaking—especially considering some formulas could have over 100 different ingredients!

It’s no easy task, but it’s totally worth it. Garden of Life is committed to producing Certified USDA Organic and Non-GMO Project Verified supplements. They also use unbiased third parties such as Vegan.org, NSF, Kosher, and Informed-Choice whenever possible. Check out the logos below for a full rundown of Garden of Life’s third-party certifications:

 

Sustainability

Garden of Life is also a Certified B Corps! They are deeply committed to energy-efficient and sustainable practices including LEED Gold Certified facilities, use of renewable energy, recycled bottles, recyclable packaging, and soy-based inks. They are extremely proud to have reached Carbon Neutrality in June of 2021—the first vitamin and supplement brand to be Certified Carbon Neutral. Certified Carbonfree® by CarbonFund.org, Garden of Life has been committed to sustainability since its inception. Click here to read more about the sustainability initiatives at Garden of Life.

 

Spotlight on Renew Life

Looking to spice up your Wellness routine? Renew Life is featured in our Member Deals Spotlight this week and member-owners can enjoy a 20% discount on their full line of supplements from April 21st – 27th! Read on to learn more about this company and the inspiration that drives them to succeed:

Renew Life is rooted in the firm understanding that gut wellness is the foundation of good health. Twenty-five years ago, their founder Brenda Watson couldn’t find the solution to her own gut health issues and struggled to receive answers to her questions. She couldn’t find products on store shelves that could meet her needs, so she made her own solution. And ever since, the team at Renew Life has continued that legacy, helping countless others find relief, share their stories, and rise to their full potential.

Renew Life offers a full spectrum of award-winning, digestive-care supplements and functional foods, formulated from the highest quality ingredients derived from nature, with no artificial ingredients. Perhaps as equally important as the ingredients that are in their products are the ingredients that are absent from their products. They are committed to providing natural health product supplements with no artificial colors, unnecessary preservatives, or other unnecessary added materials of any kind. Renew Life stands behind the purity, potency, and efficacy of every product they develop, and their exceptional customer service, comprehensive educational programs, and superior manufacturing practices set the benchmark for others in the industry.

At Renew Life, they strive to:

  • Identify probiotic strains on package for the majority of their products
  • Guarantee potency through expiration
  • Back their claims with competent and reliable scientific evidence and clinically studied strain amounts
  • Have DNA verification of strain ID for the majority of products
  • Have third-party verification of probiotic potency and quality
  • Use scientific support to deliver live probiotics to your gut

 

Spotlight on Garden of Life

We’re shining our Co-op Spotlight on Garden of Life! Their entire line of products are 20% off for member-owners from January 6th – 12th, so if your New Year’s resolution involved recalibrating your wellness routine, it’s a great time to give them a try! Read on to learn more about their mission to empower extraordinary health!

The Science of Whole Food

Garden of Life is fanatical about food. This may not be the first thing that typically comes to mind for a company that makes vitamins, probiotics, and protein powders, but Garden of Life is different that way. They recognize that our bodies were created to eat, process, and derive nutrition from food—real, healthy food. So, when they set out to create a line of products, they challenged themselves to consider what “good stuff” present in the highest quality foods are typically missing in our diets. Which of these foods have the greatest potential to impact and empower extraordinary health?

Clean is Healthy

As fanatical as they are about what goes into their products, they are equally diligent about what to keep out of them.  This means no synthetic chemicals, no GMOs, just true, whole, traceable ingredients. If it’s not found in real food, they don’t want it in their supplements. Their philosophy is to slow it down, make it by hand, grow it in rich organic non-GMO soil with enough sun, air, water, and time for it to be its best. Harvest it when ready. Treat it with care. Turn it into a power-packed nutritious food supplement.

The Lebaron Farm in Utah grows, harvests, juices, and dries the greens for the Perfect Food Raw products.

Traceability

Traceability is key to what makes Garden of Life’s products so special. Traceability starts with knowing where each and every ingredient in their products come from and getting to know each and every source: where it’s grown; the farming practices; how they pay and treat the farm workers—everything. Their mykind Organics line, co-founded with Alicia Silverstone, is made with Organic fruit and herbs—every single product in this line is Certified USDA Organic and Non-GMO Verified by the Non-GMO Project. 

Fourth-generation family farmers growing organic cranberries in Massachusetts for Garden of Life

Certifications

There is a great deal of noise in the marketplace today that makes it difficult to find the clean truth. Independent, unbiased, third-party certification and verification provides the best option for that assurance. However, to attain Certified USDA Organic and Non-GMO Project Verified status, every ingredient must be traced back to its origin, which means tracing back to organic crops and family farms and also how and where it’s manufactured. Developing a fully traceable raw material supply chain is a massive, complex undertaking—especially considering some formulas could have over 100 different ingredients!

It’s no easy task, but it’s totally worth it. Garden of Life is committed to producing Certified USDA Organic and Non-GMO Project Verified supplements. They also use unbiased third parties such as Vegan.org, NSF, Kosher, and Informed-Choice whenever possible. Check out the logos below for a full rundown of Garden of Life’s third-party certifications:

 

Sustainability

Garden of Life is also a Certified B Corps! They are deeply committed to energy-efficient and sustainable practices including LEED Gold Certified facilities, use of renewable energy, recycled bottles, recyclable packaging, and soy-based inks. They are extremely proud to have reached Carbon Neutrality in June of 2021—the first vitamin and supplement brand to be Certified Carbon Neutral. Certified Carbonfree® by CarbonFund.org, Garden of Life has been committed to sustainability since its inception. Click here to read more about the sustainability initiatives at Garden of Life.

 

Wellness Wonders – Fish Oils

In honor of heart health month, our Wellness Wonder spotlight for February shines on fish oils!  While taking a fish oil supplement is no substitute for the wealth of nutrients you get from eating fish as a regular part of your diet, fish oil supplements can come in handy for those who either don’t enjoy eating fish or simply find it challenging to incorporate fish into their diet. Fish oils are lauded for their abundance of omega-3 fatty acids, including DHA and EPA, which are considered “essential” nutrients meaning that we must obtain them from the foods that we eat. Omega-3 fatty acids play important roles in brain function, normal growth and development, and inflammation. Deficiencies have been linked to a variety of health problems, including cardiovascular disease, some cancers, mood disorders, arthritis, and more. 

Omega-3 fatty acids are also important to consume in order to achieve a healthy omega-3 to omega-6 ratio. Western diets tend to be deficient in omega-3 fatty acids, and have excessive amounts of omega-6 fatty acids compared with the diet on which human beings evolved and their genetic patterns were established. Excessive amounts of omega-6 polyunsaturated fatty acids (PUFA) and a very high omega-6/omega-3 ratio, as is found in today’s Western diets, promote the pathogenesis of many diseases, including cardiovascular disease, cancer, and inflammatory and autoimmune diseases, whereas increased levels of omega-3 PUFA (a low omega-6/omega-3 ratio) exert suppressive effects. In short, a lower ratio of omega-6/omega-3 fatty acids is more desirable in reducing the risk of many of the chronic diseases of high prevalence in Western societies

In addition to providing a healthy dose of Omega-3s, fish oils also supply our bodies with vitamin A and vitamin D. These vitamins are essential for growth, healthy bones, proper brain development, and a healthy nervous system. Vitamin A is critical for helping our bodies access and utilize water-soluble vitamins and they also act as an antioxidant, protecting the body from pollutants and free radicals. Vitamin A also stimulates the secretion of gastric juices needed for protein digestion, plays a vital role in building strong bones and rich blood, contributes to the production of RNA.  The body manufactures Vitamin D3 from cholesterol in the presence of sunlight and, while those living in southern climates can obtain all of the vitamin D they need from daily sun exposure, those of us in northern climes must consume diets rich in vitamin D containing foods, including marine oils and seafood.     

Here at the Co-op, we carry a wide range of sustainably harvested fish oil products from Carlson, Nordic Naturals, Wiley’s Finest, Spectrum, New Chapter, and an in-house brand.  If you have questions about fish oils, please don’t hesitate to ask a member of our Wellness team. They would love to help you select the perfect fish oil for your needs!                             

 

Spotlight on Garden of Life

We’re shining our Co-op Spotlight on Garden of Life! Their entire line of products are 20% off for member-owners from January 7th – 13th, so if your New Year’s resolution involved boosting your wellness routine, it’s a great time to give them a try! Read on to learn more about their mission to empower extraordinary health!

The Science of Whole Food

Garden of Life is fanatical about food. This may not be the first thing that typically comes to mind for a company that makes vitamins, probiotics, and protein powders, but Garden of Life is different that way. When they set out to create a line of products, they challenged themselves to consider what “good stuff” present in the highest quality foods are typically missing in our diets. Which of these foods have the greatest potential to impact and empower extraordinary health?

Clean is Healthy

As fanatical as they are about what goes into their products, they are equally diligent about what to keep out of them.  This means no synthetic chemicals, no GMOs, just true, whole, traceable ingredients. If it’s not found in real food, they don’t want it in their supplements. Their philosophy is to slow it down, make it by hand, grow it in rich organic non-GMO soil with enough sun, air, water and time for it to be its best. Harvest it when ready. Treat it with care. Turn it into a power-packed nutritious food supplement.

The Lebaron Farm in Utah grows, harvests, juices, and dries the greens for the Perfect Food Raw products.

Traceability

Traceability is key to what makes Garden of Life’s products so special. Traceability starts with knowing where each and every ingredient in their products come from and getting to know each and every source: where it’s grown; the farming practices; how they pay and treat the farm workers—everything. Their mykind Organics line, co-founded with Alicia Silverstone, is made with Organic fruit and herbs—every single product in this line is Certified USDA Organic and Non-GMO Verified by the Non-GMO Project. 

Fourth-generation family farmers growing organic cranberries in Massachusetts for Garden of Life

Certifications

There is a great deal of noise in the marketplace today that makes it difficult to find the clean truth. Independent, unbiased, third-party certification and verification provides the best option for that assurance. However, to attain Certified USDA Organic and Non-GMO Project Verified status, every ingredient must be traced back to its origin, which means tracing back to organic crops and family farms and also how and where it’s manufactured. Developing a fully traceable raw material supply chain is a massive, complex undertaking—especially considering some formulas could have over 100 different ingredients!

It’s no easy task, but it’s totally worth it. Garden of Life is committed to producing Certified USDA Organic and Non-GMO Project Verified supplements. They also use unbiased third parties such as Vegan.org, NSF, Kosher and Informed-Choice whenever possible.

 

Sustainability

Garden of Life is also a Certified B Corps! They are deeply committed to energy-efficient and sustainable practices including LEED Gold Certified facilities, use of renewable energy, recycled bottles, recyclable packaging, and soy-based inks. Click here to read more about the sustainability initiatives at Garden of Life.

 

Super Supplement Savings in December!

Get ready to start your new year right!  All December, stock up on essentials from our Supplements Department.  The more you buy, the more you save!  
 
– Spend $50 on supplements, get 5% off your supplements purchase
– Spend $100 on supplements, get 10% off your supplements purchase
– Spend $150 on supplements, get 15% off your supplements purchase
 
And guess what?  If you normally receive a discount at the Co-op (Senior, Food For All, etc.), these will still apply.  The promotional discount will be applied after all other discounts.
What’s more?  All other promotional prices will still be recognized before the sales discounts are applied.
This year, build a better YOU!

Spotlight on New Chapter

Looking to step up your wellness game in 2019? We’re shining our Member Deals Spotlight on New Chapter this week and all of their supplements are 20% off for member-owners from January 9th – 15th. Read on to learn more about this Brattleboro-based B Corp that has been honoring natural well-being by nurturing body, soul, and Earth for nearly 40 years:

 

New Chapter was originally founded in 1982 by Paul and Barbi Schulick out of a passion to promote health through innovative botanical formulations made with 100% real foods and herbs. The company has grown and evolved over the past 38 years, but it still remains firmly rooted in Brattleboro, VT where they proudly employ more than 150 area residents.

 

Mission

  • To deliver the wisdom of Nature, thus relieving suffering and promoting optimal health.
  • To advance the organic mission, nourishing body and soul with the healing intelligence of pure whole foods and herbal supplements.
  • To nurture and sustain Mother Earth, the source of natural healing.
  • To honor and reward personal growth, for enlightened teamwork depends on the vitality of every member of the New Chapter® family.

 

Commitment to Sustainability

At New Chapter, concern for the planet is expressed not only through careful sourcing and formulation principles but also with every action they take as a company. New Chapter is proud to be a Certified B Corporation, which means they define success in holistic terms that encompass not just profit but people and Earth too. 

  • Sustainable Sourcing – They travel the globe to identify and build relationships with supplier partners who share their commitment to sustainable sourcing. Knowing their suppliers and the origins of their crops helps to uphold a supply chain that is both socially responsible and environmentally conscious.
  • Welfare of People – Throughout the supply chain, from Vermont to India, New Chapter aims to engage partners whose workers are treated with respect and provided with working conditions that are safe, healthy, and balanced.
  • Climate Friendly Farming – New Chapter is proud to be a part of the growing regenerative agricultural movement. Replacing industrial practices with regenerative ones can reboot plants’ natural cycle of removing carbon from the air by sequestering it in the ground. Along with adherence to organic standards, soil regeneration practices include rotating crops, composting, using cover crops, and avoiding deep tilling. These techniques create healthy, carbon-rich soil that is full of organic matter and holds water like a sponge.
  • Waste Reduction – New Chapter is able to compost, recycle, or reuse more than 80% of the waste they produce – everything from lunch leftovers and office paper to pallets and shrink-wrap. And they’re now certified Zero Waste to Landfill, which reduces their carbon footprint and uses energy recovery to convert their waste into clean energy.

 

Giving Back

As environmental stewards focused on human health, New Chapter works to increase accessibility to organic food, farming, and traditional herbal medicine. And as a Certified B Corp, they endeavor to use their business resources to help solve social and environmental problems—in communities around the world where our ingredients come from as well as locally right here in Vermont. Partners include Kindle Farm and the Vermont Food Bank.

 

 

Spotlight on New Chapter

Looking to step up your wellness game in 2019? We’re shining our Member Deals Spotlight on New Chapter this week and all of their supplements are 20% off for member-owners from January 10th – 16th. Read on to learn more about this Brattleboro-based B Corp that has been honoring natural well-being by nurturing body, soul, and Earth for over 35 years:

 

New Chapter was originally founded in 1982 by Paul and Barbi Schulick out of a passion to promote health through innovative botanical formulations made with 100% real foods and herbs. The company has grown and evolved over the past 36 years, but it still remains firmly rooted in Brattleboro, VT where they proudly employ more than 150 area residents.

 

Mission

  • To deliver the wisdom of Nature, thus relieving suffering and promoting optimal health.
  • To advance the organic mission, nourishing body and soul with the healing intelligence of pure whole foods and herbal supplements.
  • To nurture and sustain Mother Earth, the source of natural healing.
  • To honor and reward personal growth, for enlightened teamwork depends on the vitality of every member of the New Chapter® family.

 

Commitment to Sustainability

At New Chapter, concern for the planet is expressed not only through careful sourcing and formulation principles but also with every action they take as a company. New Chapter is proud to be a Certified B Corporation, which means they define success in holistic terms that encompass not just profit but people and Earth too. 

  • Sustainable Sourcing – They travel the globe to identify and build relationships with supplier partners who share their commitment to sustainable sourcing. Knowing their suppliers and the origins of their crops helps to uphold a supply chain that is both socially responsible and environmentally conscious.
  • Welfare of People – Throughout the supply chain, from Vermont to India, New Chapter aims to engage partners whose workers are treated with respect and provided with working conditions that are safe, healthy, and balanced.
  • Climate Friendly Farming – New Chapter is proud to be a part of the growing regenerative agricultural movement. Replacing industrial practices with regenerative ones can reboot plants’ natural cycle of removing carbon from the air by sequestering it in the ground. Along with adherence to organic standards, soil regeneration practices include rotating crops, composting, using cover crops, and avoiding deep tilling. These techniques create healthy, carbon-rich soil that is full of organic matter and holds water like a sponge.
  • Waste Reduction – New Chapter is able to compost, recycle, or reuse more than 80% of the waste they produce – everything from lunch leftovers and office paper to pallets and shrink-wrap. And they’re now certified Zero Waste to Landfill, which reduces their carbon footprint and uses energy recovery to convert their waste into clean energy.

 

Giving Back

As environmental stewards focused on human health, New Chapter works to increase accessibility to organic food, farming, and traditional herbal medicine. And as a Certified B Corp, they endeavor to use their business resources to help solve social and environmental problems—in communities around the world where our ingredients come from as well as locally right here in Vermont. Partners include Kindle Farm and the Vermont Food Bank.

 

 

Spotlight on Garden of Life

We’re shining our Co-op Spotlight on Garden of Life ! Their entire line of products are 30% off for member-owners this week, so if your New Year’s resolution involved boosting your wellness routine, it’s a great time to give them a try! Read on to learn more about their mission to empower extraordinary health!

The Science of Whole Food

Garden of Life is fanatical about food. This may not be the first thing that typically comes to mind for a company that makes vitamins, probiotics, and protein powders, but Garden of Life is different that way. When they set out to create a line of products, they challenged themselves to consider what “good stuff” present in the highest quality foods are typically missing in our diets. Which of these foods have the greatest potential to impact and empower extraordinary health?

Clean is Healthy

As fanatical as they are about what goes into their products, they are equally diligent about what to keep out of them.  This means no synthetic chemicals, no GMOs, just true, whole, traceable ingredients. If it’s not found in real food, they don’t want it in their supplements. Their philosophy is to slow it down, make it by hand, grow it in rich organic non-GMO soil with enough sun, air, water and time for it to be its best. Harvest it when ready. Treat it with care. Turn it into a power-packed nutritious food supplement.

The Lebaron Farm in Utah grows, harvests, juices, and dries the greens for the Perfect Food Raw products.

Traceability

Garden of Life aims for their product ingredients to be traceable all the way back to the seed. This means knowing where each and every one of their products comes from, how it’s grown, where it’s grown, and by whom. They believe in having strong personal relationships with their growers and ensuring that the farmers and farm workers that grow the products are well compensated and well cared for. Click here to read all about the farms that grow ingredients for Garden of Life products.

Fourth-generation family farmers growing organic cranberries in Massachusetts for Garden of Life

Certifications

There is a great deal of noise in the marketplace today that makes it difficult to find the clean truth. Independent, unbiased, third-party certification and verification provides the best option for that assurance. However, to attain Certified USDA Organic and Non-GMO Project Verified status, every ingredient must be traced back to its origin, which means tracing back to organic crops and family farms and also how and where it’s manufactured. Developing a fully traceable raw material supply chain is a massive, complex undertaking—especially considering some formulas could have over 100 different ingredients!

It’s no easy task, but it’s totally worth it. Garden of Life is committed to producing Certified USDA Organic and Non-GMO Project Verified supplements. They also use unbiased third parties such as Vegan.org, NSF, Kosher and Informed-Choice whenever possible.

Sustainability

Garden of Life is also a Certified B Corps! They are deeply committed to energy efficient and sustainable practices including LEED Gold Certified facilities, use of renewable energy, recycled bottles, recyclable packaging, and soy-based inks. Click here to read more about the sustainability initiatives at Garden of Life.