Veggie Kebabs

Warmer weather is finally here and that means it’s time to fire up the grill! Our weekly sale display from June 6th – 12th features everything you need for a vegetarian barbecue, so invite some friends to join you and get your grill on!

 

 

Strawberry Shortcake

Summer is inching closer and it’s got us dreaming of simple summer desserts like this classic Strawberry Shortcake. Our house-made shortcakes will be featured in the weekly sale from May 30th – June 5th, along with strawberries and heavy cream, so it’s a great time to whip up a batch of this super easy dessert and dream of summer! 

 

 

Veggie Kebabs

Warmer weather is finally here and that means it’s time to fire up the grill! Our weekly sale display from June 6th – 12th features everything you need for a vegetarian barbecue, so invite some friends to join you and get your grill on!

 

 

Barbecue Chicken

Planning a Memorial Day weekend barbecue? Fire up the grill! Our weekly sale is packed with everything you’ll need to pull it off and this simple recipe will help you pull it all together. 

Falafel Pita with Tzatziki Sauce

Looking for a quick and easy plant-based weeknight meal? Then you’ll love this simple take on a Mediterranean classic! And you’ll find most of the ingredients in our weekly sale from May 16th – 22nd, making this one a budget-friendly option as well!

Tabouli Salad

We’re celebrating Mediterranean cuisine this week at the Co-op and we think you’re going to love this simple, fresh, delicious tabouli salad which combines many of the ingredients from the weekly sale display (May 16th – 22nd). Enjoy it on its own as a tasty salad, or stuff it into a pita with chicken and fresh greens!

Fish Tacos

These fresh, flavorful fish tacos are loaded with avocado and a zesty cilantro-lime slaw that make them particularly irresistible. Many of the ingredients are featured in our weekly sale from May 2nd – 8th, so they’re an excellent budget-friendly meal. If you like to kick up the spice factor, feel free to add a jalapeno to your slaw. We’d also love to recommend using Champlain Valley Creamery’s Queso Fresco (smoked or regular) as your shredded cheese option and a dash of local Sonia’s Salsa. Both pair so perfectly with this dish!

Sweet Potato Chickpea Buddha Bowl

This gluten-free, vegan dish is a snap to prepare and packed with healthy protein and veggies.  You’ll find many of the ingredients in our weekly sale from April 25th – May 1st and in 30 minutes or less, you’ll find yourself diving into a satisfying plant-based meal!

Potato Asparagus Gratin

Whether you’re celebrating Easter, Passover, or simply looking to celebrate the flavors of Spring, we think you’ll love this Potato Asparagus Gratin. You’ll also love finding many of the ingredients in our weekly sale from April 28th – 24th, so it’s a perfect time to give it a try!

Teriyaki Tofu Stir Fry

Looking for a simple budget-friendly dinner idea? Skip the take-out and make this tasty Teriyaki Tofu Stir Fry, instead! You’ll find many of the ingredients featured in our weekly sale from April 4th – 10th.