Cranberry Curd Tart
POSTED ON November 12, 2020This festive (and gluten-free!) tart will make for a delicious and colorful addition to your …
READ MOREFall Harvest Salad
POSTED ON November 5, 2020This salad is bursting with the flavors and colors of fall! It’s simple to pull …
READ MOREBusiness of the Month – Stone Leaf Teahouse
POSTED ON November 1, 2020A whistling tea kettle, the spicy aroma of simmering chai, a quiet space to sit, …
READ MOREUpdate About Our Member Worker Program
POSTED ON October 29, 2020For decades, one of the benefits offered to member-owners here at our co-op has been …
READ MORESpotlight on King Arthur Baking Company
POSTED ON October 29, 2020Are you gearing up for the holiday baking season? What a perfect time to stock …
READ MOREApple Raisin Pie with Walnut Crumble
POSTED ON October 29, 2020Holiday baking season is upon us and we can hardly imagine a better way to …
READ MOREElections, The Middlebury Co-op Way
POSTED ON October 26, 2020National elections are here again and although they’re always tense for one reason or another, …
READ MORESpotlight on Champlain Orchards
POSTED ON October 22, 2020One of the hallmarks of autumn in Vermont is the abundance of local apples. With …
READ MOREBeet Cupcakes with Zombie Brain Frosting
POSTED ON October 22, 2020This spooky Halloween cupcake recipe features blood-red cupcakes and a brainy frosting that is all-natural …
READ MOREFairtrade Chocolate Mousse
POSTED ON October 15, 2020In honor of Fairtrade Month, we bring you a surprisingly decadent dessert without the post-indulgent …
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