Vermont Fresh Pasta

Localvore Lasagna

As our September Eat Local Challenge rolls on, we wanted to share one of our favorite recipes highlighting a list of fantastic local ingredients. There’s already so much to love about lasagna but when you include Bove’s marinara, Vermont Fresh pasta,  Maplebrook Farm’s ricotta, and Cabot’s mozzarella cheese, this classic comfort food reaches new heights! These ingredients are also featured in our weekly sale from September 9th – 15th,  so it’s a great time to give it a try.

Grilled Caprese Sandwich

If you could condense the flavors of the season into an incredibly delicious sandwich, this is what it would taste like! It’s a hand-held version of the classic Italian Caprese salad featuring a lineup of local ingredients that you’ll find in our weekly sale from August 26th – September 1st, including fresh local bread from La Panciata, fresh local pesto from Vermont Fresh Pasta, fresh local mozzarella from Maplebrook Farm, and fresh local, organic greens and tomatoes. Don’t have a panini grill or griddle pan? A regular skillet will work just fine. 

Localvore Lasagna

As our September Eat Local Challenge rolls on, we wanted to share one of our favorite recipes highlighting a list of fantastic local ingredients. There’s already so much to love about lasagna but when you include Bove’s marinara, Vermont Fresh pasta,  Maplebrook Farm’s ricotta, and Cabot’s mozzarella cheese, this classic comfort food reaches new heights! These ingredients are also featured in our weekly sale from September 10th – 16th,  so it’s a great time to give it a try.

Localvore Lasagna

As we kick off the September Eat Local Challenge, we wanted to share one of our favorite recipes highlighting a list of fantastic local ingredients. There’s already so much to love about lasagna but when you include Bove’s marinara, Vermont Fresh pasta sheets,  Maplebrook Farm’s ricotta, and Cabot’s mozzarella cheese, this classic comfort food reaches new heights! These ingredients are also featured in our weekly sale from September 5th – 11th,  so it’s a great time to give it a try.

Localvore Lasagna

As we kick off the September Eat Local Challenge, we wanted to share one of our favorite recipes highlighting a list of fantastic local ingredients. There’s already so much to love about lasagna but when you include Bove’s marinara, Vermont Fresh pasta sheets, and Maplebrook Farm’s ricotta & mozzarella cheeses, this classic comfort food reaches new heights! These ingredients are also featured in our weekly sale from September 6th – 12th,  so it’s a great time to give it a try.