Roasted Grapefruit with Granola & Yogurt
Ever tried roasting a grapefruit? We hadn’t either, but with grapefruits featured in the weekly sale from January 17th – 23rd, it seemed like a great time to give this recipe a try. We were instantly hooked! The warmth and spice from the ginger elevate this citrus fruit to a new level. Paired with your favorite granola and yogurt, plus a drizzle of honey and you’ve got a unique new way to enjoy some healthy breakfast staples.
Preheat oven to 400. Cut off a thin sliver from the bottom of the grapefruit half so it will sit upright on a baking sheet. Use the tip of the knife to separate the grapefruit segments, making them easier to scoop out later. Sprinkle the top with brown sugar and ginger. Bake for 10-15 minutes. Serve with a dollop of yogurt, a scoop of your favorite granola, and a drizzle of honey.