New Year’s Day

Karin’s Collards

According to an old Southern adage, cornbread, collards, and peas with black eyes will make your New Year healthy, wealthy, and wise. Just in case this might be true, we’re sharing a staffer’s favorite recipe for collard greens. Make a big, hearty pot on New Year’s Eve or New Year’s Day, serve with Hoppin’ John and don’t forget to dunk your cornbread in the pot liquor (collard broth). Let’s see if we can make this adage ring true for 2017!