These fresh, flavorful fish tacos are loaded with avocado and a zesty cilantro-lime slaw that make them particularly irresistible. Many of the ingredients are featured in our weekly sale from May 2nd – 8th, so they’re an excellent budget-friendly meal. If you like to kick up the spice factor, feel free to add a jalapeno to your slaw. We’d also love to recommend using Champlain Valley Creamery’s Queso Fresco (smoked or regular) as your shredded cheese option and a dash of local Sonia’s Salsa. Both pair so perfectly with this dish!