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Fall Harvest Salad

This salad is bursting with the flavors and colors of fall! It’s simple to pull …

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Beet Cupcakes with Zombie Brain Frosting

This spooky Halloween cupcake recipe features blood-red cupcakes and a brainy frosting that is all-natural …

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Spooky Pizza

Halloween night is a busy time for kids and adults alike. In the hustle and …

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Pumpkin Soup

We’re on a mission to spread the word that pumpkins are so much more than …

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Spotlight on Frontier Co-op Brands

As part of our celebration of Co-op Month, we’re casting our Co-op Spotlight this week …

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Spotlight on Equal Exchange

October is Co-op Month, Fair Trade Month, and Non-GMO month, so it seems like the …

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We’ve Begun the Search for our Next General Manager!

Middlebury Natural Foods Co-op, a community-owned grocery store, is seeking a new leader as our …

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Skillet Cornbread

Our weekly sale from October 7th – 13th celebrates Indigenous Peoples’ Day (Monday, October 11th) …

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The Leaves They Are A Changin’

  When I returned to Vermont as an adult it was “seasons” that I was …

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Local Oktoberfest Dinner

It’s a lot of fun to celebrate culinary traditions, even when they aren’t necessarily a …

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