The Deep Dish

The True Cost of Food

Should farmers and farm workers be paid a fair and livable wage for their work? …

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Eating Healthy in 2018

What comes to mind when you think of healthy foods? If you asked a dozen …

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Do Food Co-operatives Have a Role in the Era of Big Organic?

Most of the grocery world from giants like Kroger and Walmart to community-owned food coops …

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Celebrating Non-GMO Month

This October, our Co-op joins over 13,000 other participating grocery retailers across North America in …

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Celebrating Co-op Month

October is International Co-op Month! We’re celebrating all month long with special store promotions on …

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Vermont’s First Surplus Crop Food Hub

Have you heard about Salvation Farms? They are a Morrisville-based not-for-profit organization driven by a mission …

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Milk With Dignity

June is Dairy Month, and we’re excited to celebrate all aspects of Vermont’s Dairy industry, …

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The Scoop on Maca

What’s the scoop on maca? One of our newest local vendors, Dave Nulson of 44th Parallel …

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Greening Your Spring Cleaning

  Call it the cleaning cupboard’s dirty little secret: many household cleaning products contain a …

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The Battle to Keep the Soil in Organic

What comes to mind when you think of organically-grown produce? Does it conjure a pastoral …

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